Find dishes that match your dietary preferences
Found 210 menu items
PLANTA Queen
New York, NY
Asian-inspired udon noodles with shiitake mushrooms and vegetables
Spicy Moon
Steamed dumplings filled with mushrooms and vegetables
Silky tofu in spicy Sichuan sauce with vegan ground meat
Buddha Bodai
Selection of three traditional dim sum items made with plant-based ingredients
Steamed dumplings with vegetable filling
Soy protein based mock duck with traditional Chinese seasonings
The Butcher's Daughter
House-made patty with lettuce, tomato, and special sauce
abcV
Turmeric tahini, za'atar, pomegranate
Wildseed
San Francisco, California
Mushroom & chickpea patty, grilled onion, lettuce, tomato chutney, vegan chipotle aioli, french fries
Dirt Candy
Curated wine pairing to complement the vegetable tasting menu
Page at 63 Main
Sag Harbor, NY
Six cheese macaroni and cheese
Roots and Rye
Los Angeles, CA
Creamy almond butter on your choice of country bread or gluten-free bread with optional banana and honey.
Ingredients: Almond butter, country bread or gluten-free bread
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