Find dishes that match your dietary preferences
Found 148 menu items
Los Angeles, CA
Creamy acai blended with almond milk, banana, and mixed berries.
Ingredients: Acai, almond milk, banana, mixed berries
New York, NY
Chef's selection of small plant-based appetizers
New York, NY
House-made sourdough with smashed avocado, hemp seeds, and microgreens
New York, NY
Multigrain bread topped with smashed avocado, sea salt, and everything seasoning
Los Angeles, CA
Fresh smashed avocado on country bread or gluten-free bread. Add toppings as desired.
Ingredients: Avocado, country bread or gluten-free bread
New York, NY
Rich banana custard with coconut caramel, dairy-free whipped cream, vanilla cake, and chocolate shavings
New York, NY
Crispy broccoli florets with spicy bang bang sauce and sesame seeds
New York, NY
Plant-based version of classic beef and broccoli with house-made protein
Los Angeles, CA
Vibrant blue spirulina base topped with fresh strawberries, banana slices, coconut flakes, cacao nibs, and vanilla granola.
Ingredients: Blue majik (spirulina), strawberries, banana, coconut flakes, cacao nibs, vanilla …
Shizen Vegan Sushi Bar & Izakaya
San Francisco, California
Lightly-fried roll with tempura coating, spicy aioli, and creamy tofu
New York, NY
Traditional mixed vegetables and tofu in brown sauce
New York, NY
Served with ranch dressing
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