Find dishes that match your dietary preferences
Found 210 menu items
The American Hotel
Sag Harbor, NY
Carrots prepared Vichy style with almonds
Roasted beets with citrus vinaigrette (marked "v" on menu)
Wild mushrooms with shallot cream on brioche
Besharam
San Francisco, California
Fixed price format featuring 11 dishes clustered to make four courses, showcasing the best of Gujarati cuisine
Chickpeas with rich spices
Avant Garden
New York, NY
Beef patty with lettuce, tomato, onion
Page at 63 Main
Traditional Caesar salad
Roots and Rye
Los Angeles, CA
Rich dairy-free chocolate ice cream made with coconut base.
Ingredients: Coconut base, chocolate
Blended coconut ice cream shake. Choose your flavor.
Ingredients: Coconut ice cream, choice of flavor
Creamed spinach
Golden Era Vegan Restaurant
King mushrooms cooked in aromatic curry sauce in a traditional claypot
Shizen Vegan Sushi Bar & Izakaya
Grilled Japanese eggplant, two pieces per order
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