Find dishes that match your dietary preferences
Found 162 menu items
Wildseed
San Francisco, California
Smashed impossible patty, grilled onions, tomato, shaved lettuce, special sauce, served with fries
Besharam
Buttery and creamy paneer croquettes with spicy makhani sauce
Greens Restaurant
Roasted wild mushrooms, chili crisp and creamy sesame sauce
Peacefood Cafe
New York, NY
Quinoa bowl with roasted vegetables and cashew cream
Eleven Madison Park
Multi-course plant-based fine dining experience featuring seasonal vegetables and innovative preparations
Shizen Vegan Sushi Bar & Izakaya
Sweet potato crisps, marinated eggplant, and gochujang aioli
The Butcher's Daughter
Rainbow bowl with seasonal vegetables and tahini dressing
Friedman's
Quinoa bowl with roasted vegetables, avocado, and tahini dressing
Avant Garden
Lobster mushroom, watercress, balsamic pearls, basil oil
Superiority Burger
Loaded baked sweet potato with vegetarian toppings
Toasted garlic, fried capers, cauliflower puree
Plant-based dessert featuring seasonal fruits and house-made components
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