Find dishes that match your dietary preferences
Found 163 menu items
Golden Era Vegan Restaurant
San Francisco, California
Fragrant lemongrass tofu served over steamed rice with vegetables
Besharam
Covered in velvety, richly spiced tomato-based sauce
Greens Restaurant
With scallions, poblano chilies, cheddar and fire roasted salsa
Stuffed with shiitake mushrooms
Grindstone Coffee & Donuts
Sag Harbor, NY
Ceremonial grade matcha with choice of milk
Roots and Rye
Los Angeles, CA
Premium matcha green tea blended with oat milk and banana.
Ingredients: Matcha green tea, oat milk, banana
Mushrooms, yellow finn potatoes, peppers, fennel, yams, red onions and Hodo Soy tofu
Page at 63 Main
Roasted pumpkin with miso (marked V for Vegan)
The American Hotel
Fresh mixed greens
Organic French roast, cold-brewed for 24 hours
Vibrant starter bursting with sweet-sour tanginess
Classic peanut butter on country bread or gluten-free bread.
Ingredients: Peanut butter, country bread or gluten-free bread
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