Greens Restaurant - Menu

Pappardelle Pasta Popular

Roasted wild mushrooms, chili crisp and creamy sesame sauce

Tagliatelle with Cherry Tomatoes

Freshly made noodles with cherry tomatoes, summer squash, basil, and pecorino sardo

Grilled Stone Fruit Salad

Seasonal stone fruits with greens

Hummus

House-made hummus with fresh vegetables and pita

Spring Rolls

Fresh vegetable spring rolls

Creamed Spinach Pizza Popular

Decadent topping with mozzarella and asiago, reminiscent of spinach artichoke dip

Eggplant Pizza

Roasted eggplant with herbs and cheese

Soup of the Day

Seasonal soup made fresh daily

Masa Harina Potato Griddle Cakes

With scallions, poblano chilies, cheddar and fire roasted salsa

Mesquite Grilled Brochettes

Mushrooms, yellow finn potatoes, peppers, fennel, yams, red onions and Hodo Soy tofu

Tofu Katsu Sandwich

Crispy tofu katsu on a bun with vegetables